Eli Dancour and his brother found themselves in a situation that many kosher restaurant patrons are familiar with; they were eating tacos that nobody would confuse with authentic Mexican cuisine. But … more

Coney Island Avenue between Avenues J and K would seem like a great place to open a kosher restaurant. That’s probably why there are about 25 places in a three-block radius. But when Bakar … more

THESE days, we are lucky to have so many options for high-end restaurants in the tri-state area. And while that’s obviously a good thing, it leads to different attitudes from the two different … more