Food
808 results total, viewing 351 - 360
For locals, one of the only things that makes Tel Aviv summers bearable is Cafe Levinsky 41. It’s a tiny store in the Levinsky Market that’s instantly recognizable by the pickup truck … more
Remember when coffee was either regular or decaf, water came from the tap, dried fruit strips were called shoe leather and eggs were just eggs? Today we have coffee in every flavor, strength and blended concoction (for as much as $6 a cup), water comes from all over the world (and costs as much as if you had to pay its travel fares), eggs in a variety of sizes can be free-range, brown or organic. more
Springtime, sunny days, spring showers. And gardening. I love spring and all the shrubs and flowers that come to life after a winter’s rest. Last year after “Sandy” visited, my backyard needed some serious renovations. more
This bread bursts with ginger from gingersnap cookies and fresh ginger, the flavors straight out of the Germanic regions, like Alsace-Lorraine, Germany and Austria, where Jews lived for many … more
Getting dinner on the table is a challenge for any busy, modern family. With larger-than-average family sizes and religiously mandated dietary restrictions, mealtimes can be even more complex in … more
Palascinata, Hungary’s take on the crepe, are slightly thinner than the French version, thanks to the addition of seltzer water — and perhaps even more delicious. This recipe comes from … more
Judy Joszef is off this week, so we’re rerunning one of our many favorite Joszef columns. We were heading out to a wedding dear friends were making and I wanted to leave enough time to get there since we always get lost somehow or stuck in horrendous traffic. I hadn’t eaten all day and was looking forward to the shmorg. Lucky for me there was no traffic and we got off the highway in record time. Only problem was, the road we were supposed to merge onto was nowhere in sight. Jerry assured me it must be up ahead.“ more
What a difference a few days make! Last week, I was sitting on a beach in St. Kitts, the days before that in Barbados, St. Lucia, St. Maarten, St. Thomas and Puerto Rico. Before you start … more
With Yom Kippur behind us, the race is on to build our sukkot — and purchase the finest lulav and estrog we can afford. Rabbi Yona was prepared for a busy day on Thursday, displaying an … more
Why is this matzah brei different from all others? It’s a favorite of Hollywood legend Steven Spielberg, that’s why. The Academy Award-winning director — the force behind … more
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