Kosher Kitchen
38 results total, viewing 21 - 30
Canukah is a wonderful time of year to have company and trade recipes for latkes and more. I used to make sufganiyot every year. I loved doing that, but now, I prefer experimenting with latkes and … more
It’s the season of eating. From Thanksgiving until Jan. 2, it is all about parties and celebrations and great food. From that golden turkey and all the sides — pecan pies and more — … more
Chanukah is almost here with all its fun and tradition and joy and deliciousness. I love Chanukah. I love the lights and the gifts and the candy gelt and the latkes. Ahhh, the latkes. What is better … more
It is often difficult to take time to relax and enjoy a day with family and friends. Even when we have a big family dinner, I often hear friends complain that by the time they get to sit down, the … more
I was always taught to be thankful. My grandmother told me to be thankful for all the toys I had and the Chanukah gelt she gave me. My other grandmother told me to be thankful I didn’t … more
Maimonides said, “No disease that can be treated by diet should be treated with any other means.” That makes a lot of sense, especially given what we know about … more
My dad told me that every Friday my grandmother cooked two meals in tandem — Shabbat chicken, or brisket, or “gadempte fleische,” on one side of her tiny counter and, in her big, … more
I had my first cold-weather cup of hot tea the other day. I stood in the kitchen and tried to will summer to stay for just a while longer. The sun blazed in my kitchen, the sky was … more
After catering several events surrounding my daughter’s wedding, from her shower to her rehearsal dinner for 125, I decided I would self-cater parts of any simcha I would be blessed to host. … more
As we broke fast this year, my family commented on the light meal I was serving and wanted to know where was the kugel and the salmon mousse and the cranberry walnut cake and bagels and lox and … more
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